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Huffingtonpost
@huffingtonpost.jp
·
1 hour
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【なすがジュワっと旨い】タサン志麻、レンジで作る簡単なすレシピが話題に。「大好評です」「定番に決定」
料理人のタサン志麻さんが、レンジで簡単に作れる「ナスの豚キムチ蒸し」のレシピをYouTubeで公開し、話題になっています。なすと豚キムチを詰め、レンジで加熱するだけで火を使わないため、暑い時期にぴったりのレシピです。視聴者からは「大好評」「定番に決定」といった声が寄せられています。
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