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Huffingtonpost
@huffingtonpost.jp · 1 hour

豆苗の白だしにんにく漬けレシピ・作り方|Tasty

豆苗の白だしにんにく漬けレシピ・作り方|Tasty
Tastyが、節約食材として人気の豆苗を使った簡単副菜レシピ「豆苗の白だしにんにく漬け」を紹介。豆苗をサッとゆで、白だし、にんにく、赤唐辛子などを合わせた調味液に漬けるだけで、シャキシャキ食感とさっぱりしながらも後を引く味わいが楽しめます。調理時間は約10分で、あと一品欲しい時にぴったりです。
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